Hallertauer Magnum
Beers brewed with the Hallertau Magnum variety have a harmonious bitter flavour of medium intensity. The subtle flavour tends towards floral and fruity notes in the aroma and also towards hop-spicy notes in the drink.
Aroma impressions of raw hops
Aroma in beer
Quality of bitterness
Dry-Hop Aroma
Quality of bitterness
Pedigree
Hallertauer Magnum
Mother
Galena
Father
75/005/003
Agronomic characteristics
Climate tolerance
Disease Resistance
Maturation
Yield potential (kg/ha)
2000
Breeding information
Variety type
Breeding variety
Group
B
Variety code
HMG
Launch
1992
Plant variety protection
Yes
Type of variety protection
D
Breeder
Hop Research Center Huell
Pedigree
Galena x 75/005/003
Master number
85/059/003
Year of crossing
1984
Regional information
cultivation areas worldwide
Germany, Austria, Belgium, Spain, France, Poland, Romania, Slovenia, Ukraine, USA
cultivation areas Germany
Hallertau, Spalt, Elbe-Saale
Acreage in Germany (ha)
1813
Chemical data
α-acids (%)
13.1
β/α-ratio
0.5
Cohumulone (% relative of α-acids)
26
Polyphenols (%)
2.9
Polyphenols/α-ratio
0.2
Xanthohumol (%)
0.41
Xanthohumol/α-ratio
0.031
Total oil (ml/100g)
2.5
Caryophyllene/humulene-ratio
0.29
Farnesene (mg/100g)
<0,5
Linalool (mg/100g)
4
Linalool/α-ratio
0.3
Health
Disease Resistance
Verticillium wilt
Downy mildew
Powdery mildew
Hop aphid
Two-spotted spider mite